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New to the world of espresso coffee, or perhaps you're buying a gift? We have everything you need - from machines, to scales, brew guides & more.

What is espresso coffee
If you're grabbing a coffee from your local coffee shop, it's probably made on an espresso machine. These days, more people are getting into espresso at home too! Espresso machines use boiling water to push through ground coffee to extract a shot of espresso. This is then turned into a latte, cappuccino or flat white with the addition of milk. Not a fan of milk? Drink it short as an espresso shot or with water for a long black.

Here's the essentials you need to get started:

A machine: choose from Sage or La Marzocco.

A grinder: depending on your machine, you might have a grinder built in, or need a separate grinder. Alternatively, you can order beans ground for espresso from Dear Green.

Scales:precision scales are ideal so you can weight to the exact gram.

Espresso machines

Meet the Kode: a clever bit of Swiss engineering created to unlock a sweeter, cleaner, and far more consistent cup of coffee at home with zero fuss.

  • 3 min read

Whether you're looking to thank your hard-working team, show some love to your clients, or drop a subtle reminder to suppliers that you are good people to do business with, Dear Green has got you covered.

  • 2 min read

We are absolutely over the moon to share that Dear Green has picked up four fantastic awards and commendations celebrating our commitment to ethical sourcing, community impact, and environmental sustainability.

  • 2 min read

Never run out of beans again...

Basic Espresso Recipe

18g grams of ground coffee beans with a yield of 36 grams when extracted between 25 - 30 seconds.

How to dial in:

[info here]

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