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At Dear Green we roast coffee! We train and educate. We grind, brew and share. We pursue excellence in coffee. We work with community. We ensure every coffee we source meets our ethical policies and we proudly visit coffee producers personally to ensure this! We roast to maximise the sensory tasting experience. Every bean is well considered, well sourced and only sold if it meets our QC tolerances. We're obsessed!  We LOVE coffee!

Our roastery and SCA training space is easily accessible, located in central Glasgow - just a stone's throw away from the legendary music venue and marketplace, the Barrowlands.   


We were established in 2011 from a place of passion and of ethical frustration. Our practices today reflect our founding values and continue to contribute to a bigger picture.

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Nowadays there’s a plethora of different coffee beverages available on menus across the globe, and even as we write this, we’re finding that there’s some we’ve never heard of. Gibraltar anyone? In this blog we’ll take a look at some of these beverages and de-mystify what they really are.

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When you enjoy a delicious cup of organic brew, you can do so knowing that you're supporting roasters and farmers who are working towards a fairer, more sustainable industry. 
  • 4 min read