ETHICAL AND SUSTAINABLE SOURCING
We pride ourselves in ensuring that the raw coffee we source is not only of speciality grade, but also fully traceable to origin and ethically sourced from sustainable coffee-producing communities.
We personally visit coffee farms whenever we can, to ensure that our beans are always coming from fair and sustainable sources. We’re proud to have formed long and trusting relationships with many of the small farms we work with.
By trading directly with growers at a higher cost than the commodity coffee market value, we’re able to assist in encouraging more sustainable agricultural practices for the farms we work with, which in turn benefits local communities.
SEASONAL CROP ROATION
When it comes to selecting crops, we are committed to focussing on sourcing only the freshest, seasonal crops to ensuring an exceptional cup profile is met.
To find out more about the farms Dear Green work with, and the local charities we support head to our blog.
LIVING WAGE FOUNDATION
As an ethically conscious company Dear Green are proud to be a Glasgow Living Wage employer.
We are certified by The Organic Food Federation.
We are proud to be a SALSA approved member.