New to the world of espresso coffee, or perhaps you're buying a gift? We have everything you need - from machines, to scales, brew guides & more.
What is espresso coffee
If you're grabbing a coffee from your local coffee shop, it's probably made on an espresso machine. These days, more people are getting into espresso at home too! Espresso machines use boiling water to push through ground coffee to extract a shot of espresso. This is then turned into a latte, cappuccino or flat white with the addition of milk. Not a fan of milk? Drink it short as an espresso shot or with water for a long black.
Here's the essentials you need to get started:
A machine: choose from Sage or La Marzocco.
A grinder: depending on your machine, you might have a grinder built in, or need a separate grinder. Alternatively, you can order beans ground for espresso from Dear Green.
Scales:precision scales are ideal so you can weight to the exact gram.
$49.00
With so many options available, choosing the right reusable cup for your needs can be tricky!
As coffee roasters, we know a thing or two about choosing the perfect cup for use when commuting and travelling. Check out our blog as we take you through some of our favourites.
Loved by speciality roasters, there’s a lot of mythology surrounding peaberry coffee - so what’s the real story?
To celebrate the release of our delicious Ethiopian Hamasho Peaberry coffee, we're taking a closer look what makes this kind of coffee so special.
Showcase coffees are coffees which are exceptional, elevated, extraordinary! Any coffee that stands out as “next level”, whether that’s due to sought-after exclusive varieties, world-renowned producers, award winning lots, or experimental processes.
18g grams of ground coffee beans with a yield of 36 grams when extracted between 25 - 30 seconds.
How to dial in:
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