Hello
At Dear Green we roast coffee! We train and educate. We grind, brew and share. We pursue excellence in coffee. We work with community. We ensure every coffee we source meets our ethical policies and we proudly visit coffee producers personally to ensure this! We roast to maximise the sensory tasting experience. Every bean is well considered, well sourced and only sold if it meets our QC tolerances. We're obsessed! We LOVE coffee!
Our roastery and SCA training space is easily accessible, located in the east end of Glasgow.
Impact
We were established in 2011 from a place of passion and of ethical frustration. Our practices today reflect our founding values and continue to contribute to a bigger picture.
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Give the gift that every speciality coffee lover wants for their birthday this year.
Alex recently embarked on a journey to visit Host Milano with our friends at Ceado and La Marzocco’s Out of the Box event.
Alongside coffee and community, our commitment to the climate is a big part of our Dear Green's identity, and this felt like a chance to show that taking the plane isn’t the only option. While not every schedule allows for this method of travel, it’s definitely possible in the right circumstances - so don’t be afraid to give it a try on your next trip!
All The Ladies is back! 🎉💃
A trio of single-origin coffees, each telling the story of the incredible women who produced them, we’re thrilled to be bringing this collection back with a couple of new faces!
When is a bourbon not a bourbon? The third instalment in our SHOWCASE series is a Colombian Pink Bourbon. With intense florals and fruit-forward complexity, this variety was once thought to be a Bourbon hybrid, but this not be the case. Read on to learn more.
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